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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20201022T210000Z
DTEND:20201022T230000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Virtual Cooking Class
DESCRIPTION:VIRTUAL COOKING CLASS Join chef Sarah Hartzell of Two Knives and a Pan\, in partnership with the Chamber and Food rEvolution\, for an online cooking class where you'll cook alongside her to make a complete dinner. In this class you will make two family-friendly classics\, but with a twist! Both recipes are vegetarian (vegan-optional) and gluten-free. Learn to make an easy red enchilada sauce from scratch that you can use for any other enchilada recipe!\n\n\n\nYou will make:\n\n  Sweet Potato and Black Bean Enchiladas\n\n  Spiced Hot Chocolate w Cinnamon Whipped Cream\n\nAdditionally\, you will be practicing your knife skills and tackling some introductory kitchen skills that are perfect for all ages.\n\nIngredient list to be distributed in confirmation email.\n\n\n\nReservations are $20 for Chamber members\, $25 for non-members and are priced per device so feel free to have anyone from your household join in.\n\n\n\nKids are welcome and encouraged to join in!\n\n\n\nAbout Two Knives and a Pan Sarah Hartzell is an Ohio native who now lives near Boston Her passion for cooking began at an early age by her grandmothers when she would help them pit cherries for cherry pie. Her technique has improved since then and she continues to expand her culinary skill set. She loves passing this knowledge and passion on to other home cooks. The name Two Knives and a Pan comes from Sarah's love of simple techniques and her philosophy that you can prepare wonderful and delicious food if you only have two knives and a pan.
X-ALT-DESC;FMTTYPE=text/html:VIRTUAL COOKING CLASS Join chef Sarah Hartzell of Two Knives and a Pan\, in partnership with the Chamber and Food rEvolution\, for an online cooking class where you&rsquo\;ll cook alongside her to make a complete dinner. In this class you will make two family-friendly classics\, but with a twist! Both recipes are vegetarian (vegan-optional) and gluten-free. Learn to make an easy red enchilada sauce from scratch that you can use for any other enchilada recipe!<br />\n<br />\nYou will make:<br />\n&bull\; Sweet Potato and Black Bean Enchiladas<br />\n&bull\; Spiced Hot Chocolate w Cinnamon Whipped Cream<br />\nAdditionally\, you will be practicing your knife skills and tackling some introductory kitchen skills that are perfect for all ages.<br />\nIngredient list to be distributed in confirmation email.<br />\n<br />\nReservations are $20 for Chamber members\, $25 for non-members and are priced per device so feel free to have anyone from your household join in.<br />\n<br />\nKids are welcome and encouraged to join in!<br />\n<br />\nAbout Two Knives and a Pan Sarah Hartzell is an Ohio native who now lives near Boston Her passion for cooking began at an early age by her grandmothers when she would help them pit cherries for cherry pie. Her technique has improved since then and she continues to expand her culinary skill set. She loves passing this knowledge and passion on to other home cooks. The name Two Knives and a Pan comes from Sarah&#39\;s love of simple techniques and her philosophy that you can prepare wonderful and delicious food if you only have two knives and a pan.
LOCATION:
UID:e.2278.730
SEQUENCE:3
DTSTAMP:20260408T063234Z
URL:https://business.wakefieldareachamber.org/events/details/virtual-cooking-class-730
END:VEVENT

END:VCALENDAR
